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References – What Vitamins Should I Take?

    1. Dietary supplements: what you need to know. National Institutes of Health. June 17, 2011. Available at: https://ods.od.nih.gov/HealthInformation/DS_WhatYouNeedToKnow.aspx. Accessed November 28, 2015.
    2. Pawlak R. Is vitamin b12 deficiency a risk factor for cardiovascular disease in vegetarians? Am J Prev Med. June 2015;48(6):e11-e26.

 

    1. Nutrition and healthy eating. Mayo Clinic. August 5, 2015. Available at: http://www.mayoclinic.org/healthy-lifestyle/nutrition-and-healthy-eating/in-depth/calcium-supplements/art-20047097?pg=2. Accessed November 28, 2015.
    2. Dietary supplements. National Institutes of Health; office of dietary supplements. June 24, 2011. Available at: https://ods.od.nih.gov/factsheets/DietarySupplements-HealthProfessional/. Accessed November 28, 2015.

 

  1. Folic acid. Centers for Disease Control and Prevention. April 28, 2015. Available at: http://www.cdc.gov/ncbddd/folicacid/recommendations.html. Accessed November 28, 2015.
  2. Greene J, Ashburn SM, Razzouk L, Smith DA. Fish oils, coronary heart disease , and the environment. Am J Public Health. Septemeber 2013;103(9):1568-1576.
  3. Perlman AI, Lebow DG, Raphael K, Ali A, Simmons LA. A point-of-sale communications campaign to provide consumers safety information on drug-dietary supplement interactions: a pilot study. Health Commun. January 2013;28(7):729-739.
  4. Marcason W. Vitamin K: what are the current dietary recommendations for patients taking Coumadin? J Am Diet Assoc. November 2007;107(11):2022.
  5. Dasgupta A. Effects of herbal supplements in medicine. Vol 2. New York/Berlin: Hubert & Co GmbH & Co KG, Gottingen; 2011.
  6. Hildreth CJ. Vitamin C and chemotherapy. JAMA. December 2008;300(21):2476.
  7. Barnard N. Nutrition education. The Hill. April 4, 2014. Available at: http://thehill.com/blogs/congress-blog/healthcare/202616-curing-doctors-dangerous-lack-of-nutrition-education. Accessed November 28, 2015.
  8. Adams KM, Lindell KC, Kohlmeier M, Zeisel SH. Status of nutrition education in medical schools. Am J Clin Nutr. April 2006;83(4):941S-944S.