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References – Allergy Solutions

  1. Li, Y., Yao, J., Han, C., Yang, J., Chaudhry, M. T., Wang, S., & Liu, H. (2016). Quercetin, inflammation and immunity. Nutrients, 8(3), 167. 
  2. Thimmulappa, R. K., Lee, H., Rangasamy, T., Reddy, S. P., Yamamoto, M., Kensler, T. W., & Biswal, S. (2006). Nrf2 is a critical regulator of the innate immune response and survival during experimental sepsis. Journal of Clinical Investigation, 116(4), 984–995. 
  3. Heinz, S. A., Henson, D. A., Austin, M. D., Jin, F., Nieman, D. C., & Shanely, R. A. (2010). Quercetin supplementation and upper respiratory tract infection: A randomized community clinical trial. Pharmacological Research, 62(3), 237–242. 
  4. Roschek, B., Fink, R. C., McMichael, M., Alberte, R. S. (2009). Nettle extract (Urtica dioica) affects key receptors and enzymes associated with allergic rhinitis. Phytotherapy Research, 23(7), 920-926. 
  5. Thornsberry, L. A., English, J. C. (2009). Nettle sting dermatitis. Journal of the American Academy of Dermatology, 60(6), 1043-1044. 
  6. Czarnetzki, B. M., Thiele, B., Rosenbach, T. (1991). Evidence-based phytotherapy of atopic dermatitis. Wiener Medizinische Wochenschrift, 141(21), 569-575. 
  7. Mittman, P. (1990). Randomized, double-blind study of freeze-dried Urtica dioica in the treatment of allergic rhinitis. Planta Medica, 56(1), 44-47. 
  8. Jirapongsananuruk, O., Pongpreuksa, S., Sangsupawanich, P., Chawalitdamrong, P., & Visitsuntorn, N. (2013). The effects of stinging nettle (Urtica dioica) on the symptoms of allergic rhinitis. Journal of Herbal Medicine, 3(1), 1-9. 
  9. Force, M., Sparks, W. S., & Ronzio, R. A. (2000). Inhibition of enteric parasites by emulsified oil of oregano in vivo. Phytotherapy Research, 14(3), 213-214.<213::AID-PTR573>3.0.CO;2-K 
  10. Ozdemir, S., Yucesoy, M., & Kockar, M. C. (2016). Protective effects of carvacrol against oxidative stress induced by formaldehyde in THP-1 monocyte/macrophage cells. Pharmaceutica Acta Helvetiae, 91(2), 114-120. 
  11. Cox, S. D., Mann, C. M., Markham, J. L., Bell, H. C., Gustafson, J. E., Warmington, J. R., & Wyllie, S. G. (2000). The mode of antimicrobial action of the essential oil of Origanum vulgare L. Carvacrol and p-cymene cause membrane damage in Escherichia coli. Journal of Applied Microbiology, 88(4), 633-640. 
  12. Preuss, H. G., Echard, B., Enig, M., Brook, I., Elliott, T. B., & Lemmo, R. L. (2005). Minimum inhibitory concentrations of herbal essential oils and monolaurin for gram-positive and gram-negative bacteria. Molecular and Cellular Biochemistry, 272(1-2), 29-34. 
  13. Yu, Y. M., Lin, H. C., & Chang, W. C. (2015). Carnosol inhibits the invasion of B16/F10 mouse melanoma cells by suppressing metalloproteinase-9 through down-regulating nuclear factor-kappa B and c-Jun. Journal of Agricultural and Food Chemistry, 63(19), 4902-4909.