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References – Blood Sugar Control

  1. What is Diabetes? | NIDDK. (2018). Retrieved from
  2. Alpha Lipoic Acid. (2018). Retrieved from,AlphalipoicAcid
  3. Nahar, P., Shah, S., Kshirsagar, M., Ghongane, B., & Udupa, A. (2013). A comparative study of effects of omega-3 fatty acids, alpha lipoic acid and vitamin E in type 2 diabetes mellitus. Annals Of Medical And Health Sciences Research, 3(3), 442. doi: 10.4103/2141-9248.117954
  4. Cinnamon and Diabetes. (2018). Retrieved from
  5. Khan, A., Safdar, M., Ali Khan, M., Khattak, K., & Anderson, R. (2003). Cinnamon Improves Glucose and Lipids of People With Type 2 Diabetes. Diabetes Care, 26(12), 3215-3218. doi: 10.2337/diacare.26.12.3215
  6. Cernea, S., & Dobreanu, M. (2013). Diabetes and beta cell function: from mechanisms to evaluation and clinical implications. Biochemia Medica, 266-280. doi: 10.11613/bm.2013.033
  7. Baskaran, K., Ahamath, B., Shanmugasundaram, K., & Shanmugasundaram, E. (1990). Antidiabetic effect of a leaf extract from Gymnema sylvestre in non-insulin-dependent diabetes mellitus patients. Journal Of Ethnopharmacology, 30(3), 295-305. doi: 10.1016/0378-8741(90)90108-6
  8. Pothuraju, R., Sharma, R., Chagalamarri, J., Jangra, S., & Kumar Kavadi, P. (2013). A systematic review of Gymnema sylvestre in obesity and diabetes management. Journal Of The Science Of Food And Agriculture, 94(5), 834-840. doi: 10.1002/jsfa.6458