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References – Omega Benefits From Fish Oil

    1. Alberts B. Molecular Biology Of The Cell. 6th ed. New York, NY [u.a.]: Garland Science; 2015.
    2. Pearson K. How Omega-3 Fish Oil Affects Your Brain and Mental Health. Healthline. 2017. Available at: https://www.healthline.com/nutrition/omega-3-fish-oil-for-brain-health. Accessed June 22, 2018.
    3. França K, Lotti T. Advances In Integrative Dermatology. Oxford: Wiley; :345-347
    4. Eslick G, Howe P, Smith C, Priest R, Bensoussan A. Benefits of fish oil supplementation in hyperlipidemia: a systematic review and meta-analysis. Int J Cardiol. 2009;136(1):4-16. doi:10.1016/j.ijcard.2008.03.092
    5. Sidhu K. Health benefits and potential risks related to consumption of fish or fish oil. Regulatory Toxicology and Pharmacology. 2003;38(3):336-344. doi:10.1016/j.yrtph.2003.07.00
    6. Vitamin World Reviews by ConsumerLab.com with Ratings from Quality Tests. ConsumerLab.com. https://www.consumerlab.com/Search/Vitamin-World-Review. Published 2018. Accessed November 25, 2018.
    7. ll R, Ross R, Fitzgerald G, Stanton C. Fatty acids from fish: the anti-inflammatory potential of long-chain omega-3 fatty acids. Nutr Rev. 2010;68(5):280-289. doi:10.1111/j.1753-4887.2010.00287.x
    8. Wall R, Ross R, Fitzgerald G, Stanton C. Fatty acids from fish: the anti-inflammatory potential of long-chain omega-3 fatty acids. Nutr Rev. 2010;68(5):280-289. doi:10.1111/j.1753-4887.2010.00287.x
    9. Nutrition classics. The Lancet, Vol. I for 1971: Plasma lipid and lipoprotein pattern in Greenlandic West-Coast Eskimos. By H.O. Bang, J. Dyerberg, Aase Brøndum Nielsen. Nutr Rev. 1986;44(4):143-6.
    10. Bhatt D. What is inflammation? – Harvard Health. Harvard Health. https://www.health.harvard.edu/heart-disease-overview/ask-the-doctor-what-is-inflammation. Published 2017. Accessed August 25, 2018.
    11. Felson D, Bischoff-Ferrari H. Dietary fatty acids for the treatment of OA, including fish oil. Ann Rheum Dis. 2015;75(1):1-2. doi:10.1136/annrheumdis-2015-208329